Discover exciting food in exotic destinations
We travel, we explore, we learn and we cook.  An exclusive holiday experience that is unashamedly focussed on gourmet delights.

Where are we off to next?  Ans. Sardinia
Discover Sardinia
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Sardinia is the second largest island in the Med and a region of Italy near Corsica.  For our travelling gourmet break we will spend 5 days on a historic exploration of the islands food and culture.  We will stay in Barbagia region, south of Nuoro, for an authentic slice of Sard culture.

Highlights will  include learning traditional pasta techniques, mastering dessert making and of course no trip would be complete without some wine tasting. 
Learning from locals in beautiful settings
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“ One cannot think well, love well, sleep well, if one has not
dined well.”
John Doe